Deep purple color with bright edge.
Intense nose with floral hints of violets combined with spices and
white pepper. Expressive notes of autumnal fruits including
blackberry and blueberry.
A rich, well extracted wine demonstrating perfect balance
between oak and our finest quality Syrah grapes. Plenty of
dark and stewed fruits with good minerality and a long dry
savoury finish. Lavender flavours linger on the palate.
Balanced acidity, fine tannins.
Hand selected bunches of our most concentrated ripe syrah
were cold macerated over an extended period of time prior to
barrel fermentation. 30% whole bunch fermented using wild
yeast in 500L French oak barrels. Maturation continued for 24
months in the same barrels with 70% in second and third fill
French oak barrels(225L).
Decant before serving. Good ageing potential.